Deby Hogue
Part 2 of the no knead bread

I didn't notice a different in the taste after letting the dough set for 5 days. So go ahead and make two loaves of bread. Here I made two small round loaves,
I thought they would make a good big sandwich, cut in half. I had fun painting them with a little coco powder and coffee mixed with half of one egg yoke. I am always looking for good bread to make in my tiny oven. I liked the first loaf of bread made in the cast iron skillet the best. I will make that again and I might even pant a picture on it. You can see I am such an artist. Enjoy!