Great day to bake....... Outside of course.
Soft and Chewy Ginger Cookies with Crystallized Ginger would go great with the bean and cheese burritos in the kids lunch.
I have been wanting to make Ginger Cookies for sometime now. Oh I did make some over the holidays, they didn't turn out at all. So now here I am trying a different recipe. I have to use this Crystallized Ginger, It was so expensive. I cut the Ginger into tiny pieces with my kitchen scissors. My sister and her husband are here so I won't eat them all my self. Chuck will eat maybe one or two and then he is done.
Recipe is adapted from the Browned Eyed Baker and I sending you to her site because she will show you beautiful pictures. But please come back. Enjoy http://www.browneyedbaker.com/soft-and-chewy-gingersnap-cookies/